The WingHouse Bar & Grill Launches Limited Time Only Menu for Summer

Shrimp Tacos. Part of the 2016 WingHouse Summer Sensations Menu.

Largo, Fl. – June 20, 2016: Summer is set to sizzle as The WingHouse Bar & Grill launches their summer menu. With a focus on fresh flavors and summer classics, this limited time only menu will give customers a chance to explore the lighter side of WingHouse.

The soft and chewy Pretzel Bites served with a Wisconsin cheese sauce and honey mustard are a perfect game-day snack. Nacho lovers can indulge with shareable Pork Nachos that are piled high with slow roasted bbq pork, jalapenos, diced tomatoes, shredded cabbage and topped with cilantro lime cream sauce and Wisconsin cheese sauce.

The new WingHouse Chicken Pasta Salad is light and full of flavor with a choice of grilled, blackened or fried chicken atop chilled rotini pasta, cucumbers and sprinkled with parmesan cheese. For a fresh take on the traditional Taco Salad WingHouse serves this crowd favorite with crisp lettuce and top it with chili, cheese, diced tomato, fried jalapenos, tortilla chips and a cilantro lime cream sauce.

Tapping into the flavors of a backyard summer bbq, the Pulled Pork Sandwich is piled high with shredded bbq pork, topped with coleslaw, crispy onion strings, and drizzled with Dallas sauce. For an additional mouthful of flavor, the summer Tacos fit the bill. Served with your choice of tender shrimp, fresh grilled chicken or slow roasted bbq pork, these tacos are topped with cheddar cheese, shredded cabbage, diced tomato, and cilantro lime cream sauce.

Completing the summer menu offerings is the Guava Cheesecake. This classic N.Y. Style cheesecake is infused Guava fruit. There’s even something on the menu for those who love cocktails. The refreshing Lemon Smash is a combo of Deep Eddy Lemon Vodka, fresh lemon, and sweet and sour.

The WingHouse Bar & Grill’s summer menu is offered for a limited time only and will be available June 13, 2016 to the end of summer at all 25 WingHouse locations.