Available for a limited time only, the new Backyard BBQ menu offers guests the perfect combination of sweet and savory dishes.
Largo, Fl – July 3, 2017 – Nothing says Summer BBQ more than mouth watering burgers, sweet tasting corn and some ice cold beer. WingHouse has kicked these offerings up a notch with an abundance of flavors that signals summer has finally arrived.
A twist from traditional style corn, the new Deep Fried Corn Cobs are fried to a crispy golden brown and topped with a seasoned butter topping.
If guests are looking for a more savory option, the Picnic Potato Skins are a must try. Tossed in a zesty seasoning and topped with smoky bacon bits and warm melt in your mouth cheeses, these crispy offerings are the perfect summer snack to share with friends.
The all new WingHouse Peppered Bacon Butter Burger is topped with a bacon pepper compound butter that is sure to satisfy any zesty cravings. This thick burger is cooked to perfection and served on a toasty Brioche Bun with a side of chips and a pickle spear. Delighted guests can pair their burgers with a seasonal Shock Top Lemon Shandy, a refreshing and smooth wheat beer for the ultimate beer and burger pairing, or the smooth summary offering – the official beer of Costa Rica- Imperial.
Because no BBQ is ever complete without seafood, the fresh Red Gulf Grouper Sandwich provides a flavorful bite of summer. Seafood fans can have it grilled, blackened or fried and topped with lettuce, tomato, and onion on a Brioche Bun.
WingHouse has not left out those guests who love wings. The Margarita Style wings are a refreshing flavor experience- a tangy and light sweet and salty flavor mix. Wing obsessed fans can add a squeeze of lime for that perfect tangy bite.
“Our new Limited Time Menu features all the tastes our guests crave in the summer- we are proud to offer our guests a dining experience that they won’t’ find anywhere else” says WingHouse CEO, Dennis Prescott.
All items are available for a limited time only at all 25 WingHouse locations. Take a break from the summer heat and let WingHouse do the cooking for you.