Baby Back Ribs
Half or full rack of Smithfield® fall-off-the-bone, baby back ribs. Dry rubbed, seared and slow-cooked. Finished on the Char-grill with our signature Dallas sauce. Served with Steak Fries.
Fisherman's Fish and Chips
Lemon Pepper seasoned flaky Icelandic Cod, fried golden and served with steak fries and creamy WingHouse slaw.
Jumbo Combo Platter
A fan favorite! Two WingHouse beef sliders, boneless wings and five original or buffalo wings. Sauced any way you like