End Zone Eats is back at WingHouse!

End Zone Eats LTO Menu

Smithfield® BRAT

Yuengling® Traditional Lager Bratwurst topped with Yuengling® Traditional Lager beer cheese, sautéed onions and peppers on an authentic German pretzel roll. Served with curly fries. 10.99


Cheese Curds

Authentic Wisconsin cheese curds, lightly breaded and fried to melty perfection. Served with zesty horseradish sauce. 7.99


Smithfield® Pork Wings

These babies are back and better than ever! Two 4oz. pork wings and curly fries with your choice of sauce on the side. We suggest our famous Dallas BBQ sauce. 8.99


TOTS For The Team – Try one of our new custom creations from our Great Tater Tot Challenge.

Mike’s Smokin’ BBQ Tots

Crispy tots dusted with sweet and smoky rub topped with shredded cheese, bacon bits, green onions, and Dallas BBQ sauce. 7.99


Bayardo’s Black ‘n Blue Tots

Crispy tots tossed in sweet and smoky rub with blue cheese crumbles, bacon bits, green onions, and hot sauce. 7.99


Authentic Bavarian Pretzel Bites

These pretzel bites use a 200 year old recipe from Germany. Served with Yuengling® beer cheese and honey mustard for dipping.   7.99


Granny Apple Crisp

This recipe goes all the way back to Grandma Smith’s kitchen, with a little meddling by Mike. Tart apples are combined with just the right amount of sugar, cinnamon, and a buttery crumb topping. Served warm with a dollop of whipped cream.  5.99